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Adnams Whisky - one year to go!

By sarahhowe, also posted in News on

On the 5th December 2012 we celebrated one year until our Adnams Whisky is launched for sale. To mark the occasion we invited a selected group of whisky journalists to a special event held in the meeting room of our Bloomsbury Cellar & Kitchen Store in Central London. Our Head Distiller John McCarthy was accompanied by our Chairman Jonathan Adnams OBE to introduce two of our new whisky products and provide samples of the young spirits to taste. The two spirits will formally be classified as whiskies on 5th December 2013 when they have spent three years and 1 day in barrel. To find out more about the two spirits and how they taste click here. There has been great interest in our whisky since it's inception back in 2010 when the Copper House distillery first opened, and we have had a large response from our customers asking to be added to the waiting list for this product. If you would like to hear more about our whisky release then please sign up to our register of interest list here. Here are some more photos from the event.