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By Phoebe Robson, also posted in News on 26/11/19
25ml Orange juice
15ml lemon juice
35ml Copper House Dry Gin
Add all ingredient apart from Copper House Gin into a cocktail shaker with ice.
Double strain into your first bauble and pour your 35ml of Copper House into the second
Place baubles into martini glass
Decorate the rim with dehydrated orange
Pour to serve!