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Christmas Cocktails - The Smokey Rye

By Adnams , also posted in News on

The Smokey Rye

Cosy up with our Smokey Rye Cocktail using our award-winning Rye Malt Whisky! 

You will need:

25ml Adnams Rye Malt Whisky 

10ml Simple Syrup

50ml Lapsang Souchong Tea 

Ice

Orange for garnish 

Method: 

  • Add your Lapsang Souchong to cold water and set aside to brew
  • Into a highball glass add ice and set aside
  • Add your whisky, simple syrup and freshly brewed tea to a cocktail shaker with ice and shake.
  • Strain into your highball glass and garnish with an orange twist, enjoy! 

Who

Adnams

When

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