Pinot Noir, Twill Cellars, Willamette Valley, Oregon

  • Pinot Noir, Twill Cellars, Willamette Valley, Oregon
  • Pinot Noir, Twill Cellars, Willamette Valley, Oregon

Pinot Noir, Twill Cellars, Willamette Valley, Oregon

£37.00
  • Red Wine
  • 13.5%
  • 75cl
  • Suitable for Vegetarians

The Willamette Valley Pinot Noir is raised for 22 months in barrel without racking or inoculations. This allows the development of the more elegant, and detailed aspects to have a chance to develop and concentrate, and so all of the Pino... Read more

Contains: Sulphites


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Country
United States
Grape
Pinot Noir
Vintage
2019

Allergen and Dietary

Allergens

Contains: Sulphites

This product is suitable for vegetarians.

Delivery

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roses, red fruit and berries

roses, red fruit and berries

The Willamette Valley Pinot Noir is raised for 22 months in barrel without racking or inoculations. This allows the development of the more elegant, and detailed aspects to have a chance to develop and concentrate, and so all of the Pinot Noir is bottled at the same time nearly two years following the harvest.
roses, red fruit and berries

Description

The Willamette Valley Pinot Noir is raised for 22 months in barrel without racking or inoculations. This allows the development of the more elegant, and detailed aspects to have a chance to develop and concentrate, and so all of the Pinot Noir is bottled at the same time nearly two years following the harvest.

How does it taste

Aromatically intense notes of roses, red fruit and berries, hibiscus and hints of cinnamon. On the palate, flavours of blood orange, concentrated strawberry, rooibos tea leaf and notes of cranberry are tucked into a savory and taut frame

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