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This elegant Rioja Reserva aged in American oak barrels for 18 months has a characterful aroma of dried fruit, ripe blackberries, leathery notes and hints of vanilla. It has a ripe & silky texture with subtle herbal notes and a longlasting warming finish. Partnered with our red onion marmalade, made with balsamic vinegar, black treacle and a generous splash of Adnams Blackshore Stout.
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Adnams Rioja Reserva has complex aromas of dried fruit, leather and hints of vanilla, soft, ripe and round with a silky texture. Our red onion marmalade is made with balsamic vinegar, black treacle and a generous splash of Adnams Blackshore Stout.
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