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Savour our delicious Whiskeys in a classic spicy, sweet and aromatic old fashioned cocktail.
This bundle includes:
You will need:
50ml of Adnams Whisky
3 dashes of Angostura Bitters
1 sugar lump
Orange zest to garnish
Add a sugar lump to a rocks glass and crush it slightly with a spoon, before soaking it with three dashes of Angostura Bitters.
Add ice cubes to ¾ fill the glass and start stirring.
Slowly add the whisky a bit at a time, adding more ice as the cubes in the glass melt.
Continue until all the sugar has dissolved and all the whisky has been added.
Finish with more ice if needed.
Twist the orange zest over the glass, and wipe it around the rim before dropping it in.
It takes time, but it’s worth it!
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