Red Syrah Malbec Merlot Grenache Pinot Noir Cabernet Sauvignon Tempranillo Primitivo White Chardonnay Pecorino Pinot Grigio Sauvignon Blanc Pinot Gris Sparkling Prosecco Champagne English Sparkling Sparkling (Other) Rosé Pinot Grigio Raboso Adnams Prosecco
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Red Warm & Cosy Chunky & Bold Classy & Elegant Light & Refreshing Mellow & Mature Rich & Spicy Ripe & Juicy White Rich & Spicy Classy & Elegant Light & Refreshing Round & Tropical Light & Delicate Bright & Zesty Rose Bright & Zesty Light & Delicate Sparkling Light & Refreshing Light & Delicate Classy & Elegant Fortified Ripe & Juicy Warm & Cosy Adnams Prosecco
Opening Hours Monday Closed Tuesday 12:00 - 22:30 Wednesday 12:00 - 22:30 Thursday 12:00 - 22:30 Friday 12:00 - 23:30 Saturday 12:00 - 23:30 Sunday 12:00 - 18:00
With the pub's 'Unhurried Dining' menu, enjoy a variety of favoured pub classics including fresh beer battered cod, our own home baked ham, the cajun spiced Kings Head burger, locally produced bangers and a selection of lighter bites and salads. The lunchtime menu also includes a host of sandwiches, baguettes and ploughman’s. The specials board is where Dan gets to showcase his innovation and creativity producing dishes such as seared tuna over sun blushed tomato, black olive and dill crushed potato, tomato dressing and crispy poached egg or fig and blue cheese tartlet as a lighter bite. The pub also offers Sunday roasts.