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Suitable for vegetarians.
We take only the sweetest, purest cut from our hand-made copper pot still to create this fine gin.
Serve with good quality tonic water and garnish with a lemon peel twist and sprig of fresh thyme
A real favourite of mine, complex and interesting fruity and floral flavours make this gin stand out from the crowd. Definitely worth a try.
Up there with the best gins. Great with Tesco finest tonic or any of the Fever tree tonics.
Made with Adnams award-winning Copper House Dry Gin with a dash of raspberry.
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An intensely fruity gin, limited edition for Spring 2019.
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