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Produced by Jessica & Dario Vezzoli on their tiny 3.5ha plot in the Franciacorta Erbusco region in northern Italy, using hand harvested grapes and only taking the first press juice, their 'Sullali' is a new way of creating Franciacorta.
A modern reinterpretation that produces a dry, extra-brut style using the residual sugars from the first fermentation to kick-start the second fermentation in bottle, giving the lovely brioche notes without adding extra sugar. Aged for 24-months in bottle, this is dry and toasty with fine beaded bubbles with delicate white flower and citrus flavours.
12 cans of our smashing Rye I.P.A collaboration beer
12 cans of our smashing Rye I.P.A collaboration be
Smooth, creamy and rich
Perfect for any garden gathering
12 Cans of smooth, refreshingly fruity collaboration beer
12 Cans of smooth, refreshingly fruity collaborati
A mixed case of everything you're looking for
8 bottles of spooky citrus pale ale
6 bottles of lively, fresh and floral touches
Six bottles of fresh, crisp, vibrant fizz
Looks good, does good!
The World's Best!