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  • Brewed & Distilled in Southwold
  • Award-winning

Adnams Fine Dessert Wine, Pacherenc du Vic-Bilh

Lemony sweetness
  • ABV 12.5%
  • £9.99
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Total £9.99

Why Adnams Fine Dessert Wine, Pacherenc du Vic-Bilh?

A blend of local varieties (Arrufiac, Petit & Grand Corbu, Petit Manseng) picked over-ripe, it was barrel-fermented and matured on its lees to lend structure and preserve fruitiness.
  • Contains sulphites

  • Fruity aromas and a sweet honeyed flavour.

  • Puddings that are lighter & sweeter with citrus or honey

Adnams Fine Dessert Wine, Pacherenc du Vic-Bilh

The grape used for this pudding wine is actiually called 'Pacherenc du Vic-Bilh'. Even the producers of our luscious, glimmering gold dessert wine, France's progressive Plaimont winery, admit it's a pretty strange name. The ancient title derives from the Gascon 'Bi de Bits Pacherads' or 'wines from staked vines' grown in the 'old country' ('Vic Bilh' - hills south of Armagnac).

Simply superb!

The perfect dessert wine.

7th March 2019
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