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The grape used for this pudding wine is actiually called 'Pacherenc du Vic-Bilh'. Even the producers of our luscious, glimmering gold dessert wine, France's progressive Plaimont winery, admit it's a pretty strange name. The ancient title derives from the Gascon 'Bi de Bits Pacherads' or 'wines from staked vines' grown in the 'old country' ('Vic Bilh' - hills south of Armagnac).
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