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Gooseberry, tropical fruits and citrus flavours with hints of tomato leaf and a fresh finish. Crisp acidity and herbal notes, fruity, elegant, lively.
We'd recommend pairing this Sauvignon Blanc with seafood especially oysters, crab or lobster.
A classical Marlborough Sauvignon Blanc blended just for us by Alan McCorkindale from a blend of Awatere and Wairau valley Sauvignon Blanc.
A Blooming Marvellous Bundle for Spring
Aromatic & Intense
Fruity, fresh and aromatic
8 Bottles of blonde beer with citrus attack
The perfect present for an Adnams lover!
Six bottles of everyone's favourite Burgundy
Six bottles of fresh, crisp, vibrant fizz
Sweet temptation makes for the perfect gift
The World's Best!