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Packed with crisp, clean yellow plum and white peach flavours.
Makes a great match for Spanish omelettes. Basa, made by relentlessly innovative Spanish winemaker Telmo Rodriguez, derives its name from red counterpart Baso, itself named after the country's ancient 'baso'(goblet)-shaped bush vines. Basa is from Rueda, source of many of Spain's finest whites. Telmo fights the corner here for local varieties Verdejo and Viura. The succulent result is packed with crisp, clean flavours of yellow plums and white peaches.
Telmo Rodriguez is one of the greatest of Spanish winemakers. In a fashion not dissimilar to Alavaro Palacios, Telmo travelled and learnt for many years before returning home to Rioja, where he has improved yet further the quality of a wine that was already outstanding.
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