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Characteristic and classic Madeira bouquet of dried fruits, toffee and hints of oak and spices on the nose.
Sweet, very rich, smooth and fullbodied on the palate, balanced by a very fine acidity. A long aftertaste with notes of honey and spicy oak.
The perfect contemporary Madeira for seasoned fans and those new to the Madeira category. Serve with caramel, nut or cooked fruit desserts (Xmas pudding is a must!) or with a cheese board.
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